NSALA SOUP

5,500

NSALA SOUP BOX CONTAINS INGREDIENTS FOR NSALA SOUP THAT CAN SERVE 6-8 PEOPLE

6 in stock

Description

Description

white soup (ofe Nsala)

NSALA SOUP preparation time : 40 minutes

 

cooking time :45 minutes

INGREDIENTRECIPE
 yam (2- 3 slices)cut,peel and wash slices of yam, boil till soft,Mash thoroughly (20 minutes)wash and debone smoked fish   (5 minutes)

wash and blend rodo in electric blender. (5 minutes)

Wash meat ,pomo and stock fish. (10 minutes)

boil stockfish with uziza, uda, chopped onion ,seasoning cubes and salt  for 10 minutes

Add meat and pomo ,leave for another 25minutes to boil till tender.

Add in smoked fish

Sprinkle mashed yam into the cooking mixture ,add achi as thickeners.

Add ground crayfish and blended rodo

Leave to boil for 10minutes and taste for seasoning

NSALA SOUP IS READY!

meat and pomo
 stockfish
Ground crayfish (2 tablespoons)
blended Rodo (1-  cooking spoons)
Onion (medium size)
mixture of uda powder and uziza powder (3-4 tablespoons)
Achi (2 tablespoons)
Salt
Smoked fish

White soup (ofe Nsala)

white soup (ofe nsala)

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Additional information

Additional information

NSALA SOUP BOX

NSALA SOUP BOX CONTAINS INGREDIENTS FOR NSALA SOUP THAT CAN SERVE 6-8 PEOPLE

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